General Manager 5 - Food

Company: Sodexo -Group
Location: San Jose
Posted on: May 24, 2025

Job Description:

Role OverviewThe Good Eating Company is seeking a dynamic individual for the role of General Manager to support our client in San Jose, California.The General Manager will lead a multi-faceted operation that includes two caf--s, catering, vending, and pantry programs, with a frontline team of 20 employees and 4 managers. We are passionate about providing delectable, fresh food. Our pride lies in crafting imaginative and well-balanced dishes daily, guided by a straightforward philosophy: collaborating with forward-thinking organizations that value their members and seek exceptional, creative dining experiences.Step into our cultureWhere a fun and playful atmosphere meets unquenchable culinary curiosity, and our team growth thrives on a "win or learn" mentality. Here, a kindness-first approach takes center stage, creating warm and welcoming restaurants.What You'll Do

• The TGEC liaison with the client and owner of client relationships
• Coordination with internal TGEC resources to deliver a seamless experience for client employees
• Achieve company and client financial targets and goals
• Mentor a solid team who share the same level of commitment and passion for hospitality: quality presentation, customer service, professionalism
• Demonstrate diplomatic skills to work with customers and clients from around the worldWhat We OfferCompensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on specific criteria, including experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire.What You Bring
    • A strong background in hospitality and restaurants, with a genuine passion for sharing that with staff and clients
    • Work history demonstrating strong leadership skills and the ability to collaborate across all levels of the organization
    • Ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for high-level customer service
    • Experience in front and back of house operations, including food, bar, and beverage service, with superb guest relations abilities
    • Strong communication skills, flexibility, and adaptability in a fast-changing environmentWho We AreAt Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We aim to improve the quality of life for those we serve and contribute to economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide memorable experiences through food service, catering, facilities management, and other integrated solutions worldwide.We value you for who you are; you will be treated fairly and with respect, and your ideas and opinions will be heard. We believe a stronger team is built when employees are happy at work. We embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, veteran status, or any other characteristic protected by law. If you need assistance with the application process, please complete this form.Qualifications & RequirementsMinimum Education Requirement - Bachelor's Degree or equivalent experienceMinimum Management Experience - 5 yearsMinimum Functional Experience - 5 years
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Keywords: Sodexo -Group, Petaluma , General Manager 5 - Food, Executive , San Jose, California